Our Menu
20% gratuity will be charged to parties of 6 or more | GF-Gluten free
Starters
Stuffed Long Hot Peppers (GF)
$18.00
With sausage, broccoli rabe & melted provolone cheese.
Fried Calamari
$18.00
Rings & tentacles, light & tender, served with Sicilian black sauce & lemon wedges.
Fried Burrata
$20.00
Two pieces, lightly breaded, wrapped in prosciutto, topped with a spicy pepper spread, served over marinara sauce.
Garlic Shrimp
$20.00
Simmered with garlic, oil & herbs over toasted Panella crostini, with parmesan cheese.
Grilled Octopus (GF)
$21.00
Grilled & topped with chimichurri sauce over a chilled cannellini bean salad.
Shrimp Pete’s
$20.00
Crispy shrimp served in a spicy tomato sauce served over Panella Crostini | Add Pasta +$9.00
Grandma’s Meatballs
$15.00
Beef & pork meatballs in tomato sauce with a dollop of lemon basil ricotta.
Clams Oreganata
$19.00
8 fresh clams with Oreganata-style breadcrumbs, baked until crispy, served with lemon wedges.
Burrata (GF)
$16.00
Served with arugula, bruschetta & roasted peppers, topped with a balsamic glaze & EVOO.
Puglia Grilled Sausage (GF)
$19.00
Thin wheel of fresh pork sausage filled with garlic, parmesan cheese, fennel & parsley, served over sauteed broccoli rabe, topped with caramelized onions $
Crispy Asparagus
$15.00
Rolled with prosciutto & phyllo dough, baked until golden, drizzled with balsamic glaze, served with a spicy fig dipping sauce
Bruschetta Toast
$10.00
Tomatoes with red onions & fresh basil tossed with olive oil & a touch of vinegar, served with crispy Panella bread
Salads
1/2 portions available.
Arugula (GF)
$13.00
With fennel and cherry tomatoes, tossed with evoo, fresh lemon & ground pepper.
Caesar
$14.00
Romaine lettuce, croutons & parmesan cheese in our homemade creamy Caesar dressing.
House
$13.00
Romaine lettuce, cherry tomatoes, black olives, red onions & pepperoncini peppers, topped with croutons & parmesan cheese, served with Italian dressing.
Watermelon Salad
$15.00
Served over arugula with fresh mint, sliced red onions, crumbled ricotta salata cheese, drizzled with balsamic glaze.
Pasta Selections
Aglio e Olio
$22.00
Linguini tossed with EVOO, toasted garlic, parmesan cheese, Oregenata-style breadcrumbs & red pepper flakes (add anchovies $1)
Stuffed Rigatoni
$28.00
Simmered in Vodka sauce, topped with creamy burrata cheese
La Nonna
$28.00
Tomato sauce simmered with pork, meatballs & sausage, tossed with rigatoni pasta, topped with a dollop of lemon basil ricotta
Carbonara
$26.00
Linguini, pancetta, peas & fresh herbs in a creamy parmesan sauce, topped with a fried egg
Pappardelle Bolognese
$29.00
Tossed in a hearty Bolognese sauce made with a blend of ground beef, pork, tomatoes, peas, & carrots, finished with shaved parmesan cheese
Crumbled Sausage & Broccoli Rabe
$27.00
Tossed with EVOO, toasted garlic, parmesan cheese, orecchiette pasta & red pepper flakes
Jumbo Cheese Ravioli
$25.00
Served your way with marinara, vodka sauce or butter & parmesan cheese
Spicy Rigatoni
$26.00
Simmered in vodka sauce with diced vinegar cherry peppers, pancetta & peas, topped with parmesan cheese
Linguini, Pancetta & Clams
$28.00
White wine garlic butter sauce with fresh basil, parmesan cheese & red pepper flakes
Pasta Marinara
$17.00
Your choice of pasta with marinara, topped with parmesan cheese (Add vodka sauce $3)
Eggplant Casserole
$27.00
Breaded eggplant layered with tomato sauce, parmesan cheese & melted mozzarella, topped with a dollop of lemon basil ricotta
Homemade Manicotti
$26.00
Stuffed with ricotta cheese & herbs baked in marinara & served with a side of meatballs
Chicken Selections
Chicken Parmesan
$26.00
Breaded chicken cutlets topped with marinara sauce & melted mozzarella, served over linguini
Chicken Picatta
$26.00
Egg-battered chicken simmered in a white wine lemon garlic butter sauce with capers, served over linguini
Chicken Marsala
$26.00
Floured chicken simmered with mushrooms & fresh herbs in a rich marsala sauce, served over linguini
Chef’s Spicy Vodka Chicken Parmesan
$29.00
Breaded chicken cutlets simmered with diced vinegar cherry peppers in vodka sauce, topped with melted mozzarella cheese, served over rigatoni
Breaded Chicken Cutlets
$26.00
Over arugula, topped with roasted peppers, burrata cheese & balsamic glaze
Seafood Selections
Fresh Salmon
$32.00
Your choice baked or grilled (GF), served with risotto & choice of vegetables
Crab Crusted Salmon
$35.00
Fresh salmon filet broiled in a white wine lemon butter sauce, topped with crab meat stuffing, served with risotto & choice of vegetables
Flounder Oreganata
$29.00
Fresh flounder filet, broiled in lemon, white wine & butter, topped with crispy oreganata-style breadcrumbs, served with one side of choice
Shrimp Tavolo (GF)
$28.00
Shrimp, arugula & sundried tomatoes, simmered in a white wine-garlic butter sauce, served over pesto risotto.
Chicken & Shrimp Scampi
$28.00
Egg battered chicken and sauteed shrimp, simmered in a white wine-lemon butter sauce, served over risotto.
Meat Selections
16 oz Pork Chop (GF)
$33.00
Sauteed with garlic, vinegar peppers & roasted potatoes in a white wine garlic butter sauce.
Steak Anthony (GF)
$38.00
14 oz ribeye, grilled to your liking, topped with garlic in a white wine-butter sauce with a touch of umami, served with a choice of one side
Jumbo Veal Chop Parmesan
$44.00
14 oz bone-in veal chop, tenderized, breaded, and topped with marinara sauce & melted mozzarella cheese, served with linguini
Jumbo Pork Shank
$34.00
Simmered in a rich bone reduction sauce with minced carrots, celery, onions & fresh herbs, served over pappardelle pasta
Veal Milanese
$42.00
Tenderized, breaded and fried jumbo veal cutlet topped with arugula, red onions, cherry tomatoes & shredded parmesan cheeses, tossed in a lemon vinaigrette dressing
Add - Ons
Grilled Shrimp
$12.00
Grilled Chicken
$7.00
Chicken Cutlets
$9.00
Meatballs
$8.00
Sausage
$9.00
Salmon
$15.00
Vodka Sauce
$3.00
Sides
Sauteed Spinach
$8.00
Sauteed Broccoli Rabe
$11.00
Vegetable of the Day
$9.00
Pesto or Plain Risotto
$9.00
Roasted Potatoes
$8.00
Available Saturday & Sunday, 11:00 am - 3:00 pm.
Frittata (Italian omelette)
Spinach Frittata
$16.00
Spinach, potatoes, caramelized onions, and parmesan cheese
The Hoboken
$19.00
Prosciutto & arugula topped with a garden tomato bruschetta & creamy burrata.
Sausage Frittata
$17.00
Sausage, broccoli rabe, and provolone cheese
French Toast
Traditional
$12.00
Topped with powdered sugar and whipped cream served with maple syrup & berries
Stuffed
$15.00
Stuffed with cannoli cream and chocolate chips topped with powdered sugar & whipped cream, served with maple syrup & berries
Brunch Burgers
Served with crinkle-cut fries.
Breakfast Burger
$16.00
Topped with American cheese, crispy bacon, & a fried egg on a buttery toasted English muffin with a side of Hollandaise sauce.
Burrata Burger
$19.00
Topped with provolone cheese prosciutto, roasted peppers, & creamy burrata drizzled with a rich balsamic glaze on a garlic toasted brioche bun.
Chefs Burger
$17.00
Topped with American, & provolone cheese bacon, caramelized onions, fig jam & garlic aioli served on a buttery toasted brioche roll.
Platters
Steak & Eggs
$24.00
Marinated & sliced ribeye steak topped with a lemon herb sauce & a sunny side-up egg, served with a medley of roasted potatoes, peppers & onions
Italian Country Chicken and Sausage Gravy
$23.00
Crispy cracker crusted chicken topped with a creamy Italian sausage gravy and a sunny side-up egg served with roasted potatoes.
Classic
$15.00
Eggs your way, bacon, sausage & roasted potatoes served with toasted Panella bread.
Italian Eggs Bennedict
$15.00
English muffin baked with prosciutto, provolone & tomatoes topped with poached eggs & Hollandaise sauce.
Crab Cakes Benedict
$22.00
Two fresh pan fried crab cakes perched atop an English muffin, with a slice of tomato, drizzled with hollandaise sauce, served with a medley of roasted potatoes, peppers & onions
Sandwiches
Served with crinkle-cut fries.
The Parm
$15.00
Your choice of breaded chicken or Grandma’s meatball topped with marinara & melted mozzarella cheese served on a toasted Italian pizza roll.
The Cutlet
$16.00
Breaded chicken cutlet topped with fresh mozzarella, thinly sliced prosciutto & long hot peppers drizzled with balsamic vinegar served on a toasted Italian pizza roll.
Short Rib Grilled Cheese
$17.00
Slow-roasted boneless short ribs topped with caramelized onions, melted provolone cheese & garlic aioli on toasted panella bread.
Italian Grilled Cheese
$12.00
Melted mozzarella, provolone & parmesan cheese served on crispy panela bread with garlic aioli spread & marinara sauce for dipping.
The Hoboken Beef
$16.00
House made rare roast beef dipped in a rich beef au jus served on a crispy Italian pizza bread with garlic aioli & melted provolone cheese with extra au jus for dipping.
Crab Cake Sandwich
$21.00
One large pan fried crab cake served on a Brioche roll, topped with lettuce & tomato, served with a side of tartar sauce
Sides
Toast & Butter
$3.00
Sausage
$6.00
Eggs
$6.00/(2)
Crinkle Cut Fries
$6.00
Berries
$3.00
Bacon
$7.00
Roasted Potatoes
$4.00
Please order with advanced notice | Racks $5.00 rental fee refunded upon return | Sternos $1.00 each.
Salads
Arugula
$35.00
With thinly sliced fennel tossed with olive oil, fresh lemon juice & cracked black pepper.
Caesar Salad
$40.00
With romaine lettuce, parmesan cheese & focaccia croutons tossed with house made creamy Caesar dressing.
Appetizers
Calamari
$55.00
Lightly floured calamari rings and tentacles fried untill crispy, served with marinara sauce and lemon wedges.
Shrimp Pete’s
$60.00
Crispy shrimp tossed in our signature spicy Pete’s tomato sauce | Add Pasta +$12.00
Stuffed Long Hot Peppers
$6.00/Piece
Stuffed with ground sausage, broccoli rabe, and parmesan cheese, topped with melted sharp provolone cheese.
Grandma’s Meatballs
$55.00
Made with beef, pork, garlic, herbs, and parmesan cheese, simmered in tomato sauce.
Chicken Fingers
$40.00
Hand-breaded, fried chicken tenders, served with marinara sauce.
Grilled Octopus
$80.00
Topped with a lemon-herb sauce, served over a chilled cannellini bean salad.
Garlic Shrimp
$65.00
Jumbo shrimp simmered in a white wine garlic-butter sauce with fresh herbs served over toasted crostini and topped with parmesan cheese.
Burrata
$65.00
Served over arugula, with tomato bruschetta and roasted peppers, drizzled with extra virgin olive oil and a rich balsamic glaze.
Clams Oreganata
$19.00/Dozen
Baked littlenecks with oreganata-style breadcrumbs.
Entrees
Breaded Chicken Cutlets
$70.00
Served over arugula, topped with roasted peppers, burrata cheese, and a balsamic glaze reduction.
Chicken Tavolo
$70.00
Your choice of Parmesan | Piccata | Marsala style
Chicken & Shrimp Scampi
$85.00
Egg-battered chicken and sautéed shrimp, simmered in a white wine-lemon butter sauce, served over your choice of risotto or pasta.
Shrimp Tavolo
$75.00
Shrimp, arugula, and sundried tomatoes, simmered in a white wine garlic sauce, served over pesto risotto.
Shrimp & Risoto
$75.00
Jumbo shrimp and peas simmered in a creamy lemon, parmesan and fresh herb risotto.
Seafood Fra Diavolo
$95.00
Shrimp, mussels, clams and calamari simmered in a spicy white wine, garlic, and tomato broth, served over your choice of risotto or pasta.
Fresh Salmon
$90.00
Served grilled or piccata-style.
Sausage & Broccoli Rabe
$60.00
Tossed with olive oil, toasted garlic, orecchiette pasta, parmesan cheese, and red pepper flakes.
Sausage, Peppers & Onions
$50.00
La Nonna
$65.00
Tomato sauce simmered with pork, meatballs, and sausage, tossed with rigatoni and parmesan cheese, topped with ricotta.
Aglio e Olio
$45.00
Linguini tossed with extra virgin olive oil, toasted garlic, fresh herbs, and parmesan cheese, topped with Oreganata-style breadcrumbs.
Carbonara
$60.00
Linguini, pancetta, peas, and fresh herbs in a creamy parmesan sauce, topped with fried eggs.
Pasta Marinara
$45.00
Your choice of linguini, rigatoni, or orecchiette, tossed with marinara, fresh basil, and parmesan cheese.
Stuffed Rigatoni
$70.00
Served in creamy vodka sauce, topped with parmesan cheese.
Jumbo Cheese Ravioli
$75.00
Served in your choice of marinara or vodka sauce.
Spicy Rigatoni
$65.00
Simmered in a spicy vodka sauce with pancetta and peas, topped with parmesan cheese.
Short Rib Ragu
$75.00
Boneless short ribs simmered in tomato sauce with orecchiette pasta, topped with a dollop of lemon, basil, ricotta, and a touch of pesto.
Eggplant Casserole
$60.00
Breaded eggplant layered with tomato sauce and parmesan cheese, topped with melted fresh mozzarella cheese and lemon-basil ricotta.
Sides
Sauteed Spinach
$21.00
Sauteed Broccoli Rabe
$24.00
Pesto Risoto
$30.00
Roasted Potatoes
$21.00
Monday-Friday 4:00 pm-6:30 pm| $2 Off Beer, Cocktails & Wine by the Glass $10 Tavolo Tinis | $10 Tavolo Tinis - Available Wednesday & Sunday open – close
Martinis
$10 Tavolo Tinis (Available Monday- Friday 4pm-6:30pm | Available all day on Wednesdays & Sundays
Metropolitan
Vodka, Aperol, Sweet Vermouth & Cranberry
Juice
Juice
Italian 75
Gin & Limoncello topped with prosecco garnished with a lemon wheel
Italian Paloma
Tequilla, Campari, Pink Grapefruit, Fresh Lime Juice topped with orange seltzer
Dirty Martini
Vodka & Olive Juice Garnished with 3 Olives
Lemon Drop Martini
Vodka, Triple Sec, Fresh Lemon Juice, Simple Syrup & a Sugar Rim
Expresso Martini
Fresh Brewed Expresso, Vodka, Tia Maria & Simple Syrup Garnished with Three Coffee Beans
Classic Manhattan
Bourbon, Sweet Vermouth & Angostura Bitters Garnished with an Orange Wheel
TAVOLO TINI TOWER (ONLY HAPPY HOUR)
$28.00
Your Choice of 3 Select Martinis
Bar Bites
(available during happy hour) | $2 Off Regular Menu Appetizers
Focaccia Sliders
$9.00
2 Meatball or Chicken Cutlets topped with marinara & melted mozzarella cheese
Crab Poppers
$12.00
3 Mini Crab Cakes served with cocktail sauce
Pizza Board
$9.00
Italian Pizza Bread baked with marinara sauce & melted mozzarella cheese
Shrimp Oregenata
$12.00
5 Butterflied Shrimp baked with originate style breadcrumbs served with lemon wedges
Cocktails
Red Velvet Espresso Martini
A rich & creamy blend of espresso, Vodka,
Kahlua, Irish cream liqueur & red velvet cake syrup
Kahlua, Irish cream liqueur & red velvet cake syrup
Chocolate Strawberry Martini
A mix of strawberry vodka, chocolate liqueur & Irish cream liqueur
Strawberries & Cream Margarita
A combination of tequila, triple Sec, lime juice & strawberry coconut cream